Is SAUSAGE, EGG & CHEESE SCRAMBLED EGGS, PORK SAUSAGE, CHEESE AND POTATOES CASSEROLE BITES, SAUSAGE, EGG & CHEESE Vegetarian?

Description
Savory handheld bites present a crisp exterior and tender interior, offering a rich seasoned taste and creamy mouthfeel. Often used for quick breakfasts, portable snacks, or buffet stations, they reheat evenly in ovens or microwaves. Reviewers report reliable texture, consistent portioning, and convenient meal prep performance and maintain serving temperature.

Description
Savory handheld bites present a crisp exterior and tender interior, offering a rich seasoned taste and creamy mouthfeel. Often used for quick breakfasts, portable snacks, or buffet stations, they reheat evenly in ovens or microwaves. Reviewers report reliable texture, consistent portioning, and convenient meal prep performance and maintain serving temperature.
Ingredients
Whole Eggs, Pre-Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Pork Sausage Crumbles [Pork, Water, Contains 2% or Less Salt, Sugar, Spices, Natural Flavor (with Maltodextrin, Succinic Acid), Sodium Phosphates, Caramel Color], Pasteurized Process Cheddar Cheese [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Water, Pasteurized Cream, Sodium Phosphate, Salt, Sorbic Acid (Preservative), Apo-Carotenal (Color)], Roasted Russet Potatoes, Soybean Oil, Modified Corn Starch, Sausage Seasoning (Sugar, Chili Pepper, Spices, Monosodium Glutamate), Salt, Carrageenan, Citric Acid.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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