Is Sausage & Gravy Biscuit Bites Gluten Free?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED SAUSAGE CRUMBLES (PORK, WATER, SALT, SPICES, SUGAR, SODIUM PHOSPHATES, FLAVORINGS), VEGETABLE OIL, COUNTRY GRAVY MIX (MILK, FOOD STARCH-MODIFIED, MALTODEXTRIN, SALT, CORN STARCH, CONTAINS LESS THAN 2% OF: SPICES, BUTTER, NATURAL FLAVORS, ONION POWDER, WHEY, YEAST EXTRACT, CELLULOSE GUM, TITANIUM DIOXIDE [COLOR], XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE), CONTAINS LESS THAN 2% OF: SODIUM ALUMINUM PHOSPHATE ACID (LEAVENING), SUGAR, SALT, SODIUM BICARBONATE, BUTTER TYPE FLAVOR (MEDIUM CHAIN TRIGLYCERIDES, NATURAL FLAVOR), SOY LECITHIN, METHYLCELLULOSE, SPICES

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Piece