Is Saverne Organic Naturally Fermented Shredded Sauerkraut, 16 oz Jar Gluten Free?
Description
Tangy, pleasantly sour flavor with a crisp, shredded texture that holds bite. Frequently used as a sandwich or hot‑dog topping, Reuben component, salad addition, or warm side. Reviewers cite consistent quality and fresh taste, noting a pronounced aroma; some report stronger acidity or saltiness than expected in everyday home meals.
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Description
Tangy, pleasantly sour flavor with a crisp, shredded texture that holds bite. Frequently used as a sandwich or hot‑dog topping, Reuben component, salad addition, or warm side. Reviewers cite consistent quality and fresh taste, noting a pronounced aroma; some report stronger acidity or saltiness than expected in everyday home meals.
Ingredients
Organic Cabbage, Water, Salt, Lactic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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