Is SAVORY PLANT-BASED STUFFED TURK'Y BAKED GOLDEN BROWN, STUFFED WITH CRANBERRIES AND SAGE WITH A HOMESTYLE GRAVY, SAVORY Dairy Free?


Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Soy Protein Isolate, Onions, Vital Wheat Gluten, Celery, Yeast Extract, Corn Starch, Methylcellulose, Wheat Gluten, Dried Cranberries, Organic Ancient Grain Flour (Khorasan Wheat, Amaranth, Millet, Quinoa), Sugar, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Organic Yeast Extract, Natural Flavors, Organic Cane Sugar, Spices, Sea Salt, Potato Starch, Organic Distilled Vinegar, Organic Red Miso (Organic Soybeans, Organic Rice Koji, Sea Salt, Water, Koji Spores), Cane Sugar, Salt, Malt Extract (Malted Barley, Water), Onion Powder, Color Added, Garlic Powder, Soy Lecithin, Red Bell Pepper Flakes, Yeast, Organic Soy Sauce Powder, Maltodextrin, Ascorbic Acid (Added as A Dough Conditioner), Leavening (Sodium Bicarbonate, Cream of Tartar), Turmeric, Pea Protein, Extractive of Paprika (Color), Lactic Acid.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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