Is Saz's Cheddar Cheese Curds Gluten Free?
Why it's not gluten free
- beer
- bleached wheat flour
- malted barley
- beer solids
- beer predust
- dried beer
- wheat flour
- wheat
- hops
- natural and artificial flavors
- malt
- rice hops
- +4 more
beer
Dietitian noteBeer is made from gluten-containing grains and is not gluten-free. Unless the product is labeled gluten-free, it should be avoided. Beers that are labeled "gluten-removed" are not the same as gluten-free. Gluten-removed beers are made from gluten-containing grains but have had some of the gluten removed. The amount of gluten remaining in gluten-removed beers is too high to be considered celiac safe.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
White All Natural Cheddar Cheese Curds [Pasturized Milk, Cheese Cultures, Salt, and Enzymes], Batter [Water, Beer (Water, Malted Barley, Hops, Brewer’s Yeast), Bleached Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Salt, Maltodextrin, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Dried Whey, Natural and Artificial Flavors, Beer Solids (Malt, Corn Grits, Rice Hops), Malt Powder (Malted Barley, Wheat Flour, Dextrose), Paprika Extract (color), Guar Gum, Annatto Extract (color), Dried Yeast, and Spice Extract], Beer Predust [Bleached Wheat Flour, Salt, Maltodextrin, Dried Whey, Dextrose, Mixed Triglycerides, Autolyzed Yeast Extract, Dried Beer, Silicone Dioxide, Isoamyl Alcohol, Gelatin, Natural and Artificial Flavoring, Sodium Benzoate, Carboxymethylcellulose, and Gum Arabic], Breading [Bleached Wheat Flour, Salt, Whey, Dextrose, Soybean Oil], Parfried with Clear Liquid Frying Shortening [Soybean Oil, TBHQ and Citric Acid (Added to Protect Flavor), Dimethylpolysiloxane (Added as an Anti-Foaming Agent)]
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 6 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Saz's Cheddar Cheese Curds is available at 2 retailers
About this product
Snack · Nugget, Piece


