Is S&B Golden Curry Sauce With Plant-Based Protein GERD Friendly?
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Why it's a maybe for GERD friendly
- white pepper
- garlic powder
- black pepper
- apple vinegar
white pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Vegetables (potato, Carrot, Onion), Vegetable Oils (palm Oil, Hydrogenated Rapeseed Oil), Sauteed Onion, Vegetable Protein Block (soy Protein, Defatted Soybean, Wheat Flour), Wheat Flour, Sugar, Food Starch Modified, Curry Powder, Yeast Extract (yeast Extract, Salt), Salt, Onion Powder, Wheat Gluten, Caramel Color, Apple Vinegar, Garlic Powder, Cumin, Black Pepper, White Pepper, Calcium Chloride, Star Anise, Ginger, Celery Seed, Mustard.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle, Liquid