Is SCALLOPED POTATOES WITH GRUYERE CHEESE Gluten Free?

Ingredients

POTATOES, WHOLE MILK, CARAMELIZED ONION, BUTTER (SWEET CREAM, SALT), HEAVY CREAM (CREAM, SODIUM CITRATE, CARRAGEENAN, POLYSORBATE 80), SOUR CREAM (CREAM, MILK, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, CULTURE), GRUYERE CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, NATAMYCIN [A NATURAL MOLD INHIBITOR]), PARMESAN AND ROMANO CHEESE (PASTEURIZED PART - SKIM MILK, CHEESE CULTURE, SALT ENZYMES), MODIFIED CORN STARCH, FLAVOR (YEAST EXTRACT, DEXTROSE, SALT, ONION POWDER, DISODIUM INOSINATE), ONION POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, SPICE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Vegetable · Frozen