Is Schaer Crackers Entertainment 175g Gluten Free?

Description
Crisp, lightly savory crackers with a neutral, mildly toasted flavor and a dry, crunchy texture. Often used for cheese boards, dips, and party platters, they break into uniform pieces and hold toppings. Reviewers note reliable crunch and versatility, while some mention occasional fragility and variable packaging quantities in online listings.

Description
Crisp, lightly savory crackers with a neutral, mildly toasted flavor and a dry, crunchy texture. Often used for cheese boards, dips, and party platters, they break into uniform pieces and hold toppings. Reviewers note reliable crunch and versatility, while some mention occasional fragility and variable packaging quantities in online listings.
Ingredients
Corn Starch , Palm Fat , Corn Flour , Sugar , Soy Flour , Dextrose , Modified Corn Starch , Ammonium Bicarbonate (Ammonium Bicarbonate) , Cream Of Tartar , Baking Soda , Sea Salt , Soy Lecithin , Guar Gum , Citric Acid , Natural Flavoring (Rosemary) . Contains: Soy . May Contain: Lupine And Tree Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


