Is Schar Gluten Free Baguette Soy Free?

No. This product is not soy free as it lists 1 ingredient that contains soy.

Description

Schar Gluten Free Baguette is a great option for those looking for a delicious and gluten free option. Reviewers say this bread has a great texture and flavor that makes it perfect for garlic toast or hamburger buns. Additionally, reviewers report that their non gluten free guests really enjoy this bread. This is a great gluten free bread for those looking for something new to add to their pantry.

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Why it's not soy free

soy protein

soy protein

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Description

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Ingredients

WATER, CORN STARCH, SOURDOUGH (WATER, RICE FLOUR), RICE FLOUR, RICE SYRUP, PSYLLIUM SEED HUSKS (VEGETABLE FIBER), SUNFLOWER OIL, RICE STARCH,SOY PROTEIN, SUGAR, MODIFIED CELLULOSE, YEAST, SALT, APPLE FIBER, CALCIUM CITRATE, NIACIN, IRON, THIAMINE, RIBOFLAVIN.

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