Is Schar Gluten Free Breadsticks Dairy Free?

Description
These breadsticks offer a light, toasty flavor with a crisp, crunchy texture and a clean snap, commonly used alongside soups, salads, cheeses, dips, or as a portable snack. Customer reviews frequently note their consistent crunch and convenience, while some also mention they can be slightly dry or crumbly when eaten.

Description
These breadsticks offer a light, toasty flavor with a crisp, crunchy texture and a clean snap, commonly used alongside soups, salads, cheeses, dips, or as a portable snack. Customer reviews frequently note their consistent crunch and convenience, while some also mention they can be slightly dry or crumbly when eaten.
Ingredients
Potato Starch, Rice Flour, Modified Corn Starch, Yeast, Buckwheat Flour, Palm Oil, Corn Syrup, Sugar, Salt, Hydroxypropyl Methylcellulose, Sunflower Lecithin, Ammonium Bicarbonate, Natural Flavour (Rosemary)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.