Is Schar Gluten Free Crackers Alpha-Gal?

Description
Schar gluten free crackers are a versatile and easy-to-digest option for those with dietary restrictions. Made with sea salt, these saltine-like crackers are light and gluten-free, lactose-free, and wheat-free. They are also Non-GMO. With their portion packs, they are convenient for picnics and road trips. People seem to really enjoy the taste of these crackers, finding them crispy and easy to digest. However, some have mentioned that they can be fragile. Overall, Schar gluten free crackers are a popular choice for pairing with soup and are well-regarded for their taste and texture.

Description
Schar gluten free crackers are a versatile and easy-to-digest option for those with dietary restrictions. Made with sea salt, these saltine-like crackers are light and gluten-free, lactose-free, and wheat-free. They are also Non-GMO. With their portion packs, they are convenient for picnics and road trips. People seem to really enjoy the taste of these crackers, finding them crispy and easy to digest. However, some have mentioned that they can be fragile. Overall, Schar gluten free crackers are a popular choice for pairing with soup and are well-regarded for their taste and texture.
Ingredients
Corn starch, corn flour, vegetable fats and oils (palm, palm kernel, rapeseed), maltodextrin, rice syrup, modified tapioca starch, soy flour, salt, yeast, guar gum, modified cellulose, cream of tartar, ammonium bicarbonate, baking soda, citric acid, natural flavour (rosemary). Contains: soy. May contain tree nuts.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
Reviews
Certified low fodmap by monash
Haven't tried it yet. Bought it because it's certified low fodmap by Monash