Is Schar Gluten Free Curvies BBQ Potato Snack 170g GERD Friendly?
Description
Smoky barbecue seasoning delivers a sweet-savory, tangy flavor; ridged, kettle-style crisps offer a firm, crunchy bite that holds up to dipping. Commonly eaten straight from the bag, served with sandwiches or at parties, reviewers note bold seasoning and consistent crunch, while some mention occasional uneven saltiness. Package size fits sharing.
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Description
Smoky barbecue seasoning delivers a sweet-savory, tangy flavor; ridged, kettle-style crisps offer a firm, crunchy bite that holds up to dipping. Commonly eaten straight from the bag, served with sandwiches or at parties, reviewers note bold seasoning and consistent crunch, while some mention occasional uneven saltiness. Package size fits sharing.
Ingredients
Dehydrated potato 56%, sunflower oil, rice flour, glucose syrup, potato starch, sugar, low sodium salt, emulsifier: mono- and diglycerides of fatty acids, rapeseed oil, salt, paprika powder, natural flavouring, tomato powder, smoked sweet paprika powder, onion powder, garlic powder, antioxidant: ascorbic acid, acidity regulator: citric acid, smoked paprika powder.
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Reviews
Eh? I guess?
I’ve had these a few times and they always seem to give me a stomach ache? I know they have been tested by monash so they should be fine but I’ve never had a good time with these or the plain ones. Seems to be fine for most but do keep that in mind! Not my kinda taste either but that’s just my taste ig. Anyway hope they work for u guys.
Better than Pringles
Once I open it, there is a slim chance, I won’t finish it in one sitting. And is even better when accompanied with salsa dip
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