Is Schar Gluten Free Deli Style Bread Sourdough - Flax, Sunflower & Chia Vegan?
Description
Schar Gluten Free Deli Style Bread Sour Dough Flax Sunflower Chia is a superior gluten-free bread made using artisanal techniques and high-quality ingredients. This New York style bread is renowned for its authentic texture and taste. People rave about its delicious flavor and moistness, often considering it the best gluten-free bread available. With its unique combination of sourdough, flax, sunflower, and chia, Schar's bread stands out as a flavorful and satisfying option for those with gluten sensitivities.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Schar Gluten Free Deli Style Bread Sour Dough Flax Sunflower Chia is a superior gluten-free bread made using artisanal techniques and high-quality ingredients. This New York style bread is renowned for its authentic texture and taste. People rave about its delicious flavor and moistness, often considering it the best gluten-free bread available. With its unique combination of sourdough, flax, sunflower, and chia, Schar's bread stands out as a flavorful and satisfying option for those with gluten sensitivities.
Ingredients
Corn Starch, Water, Sourdough (rice Flour, Water), Buckwheat Flour, Rice Flour, Flax Seeds, Psyllium Fibre, Rice Starch, Sugar Syrup, Sunflower Seeds, Yeast, Modified Cellulose, Cellulose, Soy, Sea Salt, Sunflower Oil, Millet Flour, Whole Rice Flour, Chia Seeds, Apple Extract, Sugar. Contains: Soy.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.