Is Schar Gluten Free Entertainment Crackers Salty -- 6.2 oz Gluten Free?

Description
Thin, salty crackers offer a crisp, light crunch with a slightly brittle texture that pairs well with cheeses, spreads, dips, and charcuterie boards. Commonly used for entertaining, snacking, or appetizers, reviewers often note dependable saltiness, satisfying crunch, and occasional crumbling during handling. Convenient single-bite portions ideal for party platters, too.

Description
Thin, salty crackers offer a crisp, light crunch with a slightly brittle texture that pairs well with cheeses, spreads, dips, and charcuterie boards. Commonly used for entertaining, snacking, or appetizers, reviewers often note dependable saltiness, satisfying crunch, and occasional crumbling during handling. Convenient single-bite portions ideal for party platters, too.
Ingredients
Corn Starch, Corn Fat, Corn Flour, Soy Flour, Dextrose, Modified Corn Starch, Leavening Agent (Ammonium Bicarbonate), Monopotassium Salt, Baking Soda, Sea Salt, Soy Lecithin, Guar Gum, Citric Acid, Natural Flavoring (Rosemary), Contains Soy May Contain Lupine, Tree Nuts (Coconut)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Great Ritz Alternative
These actually taste pretty great. My only complaint is some are not really salted.

Struggling With Low FODMAP Crackers?
One of the hardest parts for me of the low FODMAP diet was crackers. Gluten free, plus no onion and garlic - left options that I felt tasted bland or overly salty. These crackers are so good. They are a good gluten free knockoff of Ritz crackers. They pair really well with a bit of jelly. 😋 The downside is that they are way smaller (and more expensive) than Ritz crackers. So if your looking for a cracker replacement, I would definitely try these.
Schar Crackers
Still way too crumbly! But taste "just like the real thing"!
