Is Schar Gluten-Free Pain Au 4 Chocolat 260g GERD Friendly?
Description
Four individually wrapped pastries offer a crisp, flaky exterior with a soft, slightly layered interior and a warm, melted center. Common uses include breakfast, snacks, or warmed treats. Reviewer themes also cite pleasant sweet flavor and improved texture after heating, with occasional notes of dryness or crumbliness by some consumers.
Description
Four individually wrapped pastries offer a crisp, flaky exterior with a soft, slightly layered interior and a warm, melted center. Common uses include breakfast, snacks, or warmed treats. Reviewer themes also cite pleasant sweet flavor and improved texture after heating, with occasional notes of dryness or crumbliness by some consumers.
Ingredients
Gluten Free Wheat Starch, Vegetable Margarine (Palm Fat, Rape Seed Oil, Water, Sunflower Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids; Salt, Natural Flavour), Water, Dark Chocolate 13% (Sugar, Cocoa Mass 44.5%*, Cocoa Butter*, Emulsifier: Soya Lecithin; Natural Vanilla Flavour), Egg**, Vegetable Fibres (Chicory, Pysllium), Dextrose, Rice Flour, Raising Agents: Glucono Delta-Lactone, Sodium Hydrogen Carbonate, Egg** White Powder, Skimmed Milk Powder, Yeast, Thickener: Xanthan Gum, Sugar, Salt, Natural Flavour, Emulsifier: Mono- and Diglycerides of Fatty Acids, *Barn Eggs, *Rainforest Alliance Certified™
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →Similar Products
Where to buy
Schar Gluten-Free Pain Au 4 Chocolat 260g is available at 3 retailers
About this product
Bread · Piece


