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Schar Gluten Free Pizza Crusts

Ingredients

CORN STARCH, RICE FLOUR, WATER, SOURDOUGH (RICE FLOUR, WATER), POTATO STARCH, RICE STARCH, CORN FLOUR, CORN SYRUP, YEAST, MODIFIED CELLULOSE, DEXTROSE, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, PSYLLIUM SEED HUSK (VEGETABLE FIBER), IODIZED SALT, SOY PROTEIN, GLUCONO DELTA-LACTONE, BAKING SODA, TARTARIC ACID, CITRIC ACID.

Allergens

No allergen statement found for this product. Please double-check the label if you have a severe food allergy.