Is Schar Marble Cake Dairy Free?
Description
Alternating chocolate and vanilla swirls offer a balanced sweet flavor with a moist yet slightly dense texture and a tender crumb. Commonly enjoyed sliced for breakfast, afternoon tea, or as a snack. Reviewers note a consistent marble pattern, convenient portioning, and packaging variability across shipments and between production runs occasionally.
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Description
Alternating chocolate and vanilla swirls offer a balanced sweet flavor with a moist yet slightly dense texture and a tender crumb. Commonly enjoyed sliced for breakfast, afternoon tea, or as a snack. Reviewers note a consistent marble pattern, convenient portioning, and packaging variability across shipments and between production runs occasionally.
Ingredients
Egg 25%, sugar, vegetable oils in varying proportion (sunflower, almond), rice flour, maize starch, humectant: sorbitol; maize flour, cocoa powder 1.4%, rice starch, emulsifier: mono- and diglycerides of fatty acids; thickeners: guar gum, xanthan gum; vegetable fibre (pea, potato, psyllium, bamboo, flax seeds), raising agents: disodium diphosphate, sodium bicarbonate; salt, acid: tartaric acid, natural flavouring. May contain traces of soya, lupin, and nuts (hazelnut and almond). Barn eggs. Contains Egg.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.