Is Schar Sch'Nacks™ Gluten Free Chocolate Covered Snack Cakes -- 12.3 oz Alpha-Gal?
Description
Schar Schnacks gluten-free chocolate-covered snack cakes are a delicious treat made with a variety of ingredients such as sugar, vegetable fats and oils, eggs, and rice flour. These single-serving cakes are filled with cream and dipped in German chocolate, providing a delightful combination of flavors. The packaging of these cakes is designed to keep them fresh for longer. While there is no specific information about what people think of the product, it is mentioned that reviewers and people in general find these snacks to be fresh and tasty. These cakes offer a gluten-free option for those with dietary restrictions, without compromising on flavor.
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Description
Schar Schnacks gluten-free chocolate-covered snack cakes are a delicious treat made with a variety of ingredients such as sugar, vegetable fats and oils, eggs, and rice flour. These single-serving cakes are filled with cream and dipped in German chocolate, providing a delightful combination of flavors. The packaging of these cakes is designed to keep them fresh for longer. While there is no specific information about what people think of the product, it is mentioned that reviewers and people in general find these snacks to be fresh and tasty. These cakes offer a gluten-free option for those with dietary restrictions, without compromising on flavor.
Ingredients
Sugar, blend of vegetable oils and fats (palm fat, palm kernel fat), corn syrup, eggs, water, skim milk powder, rice flour, corn starch, corn flour, rice starch, low-fat cocoa processed with alkali, mono- and diglycerides of fatty acids, soy lecithin, natural flavors, chicory fiber, salt, glucono delta-lactone, baking soda, locust bean gum, xanthan gum.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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