Is Schar Taralli Traditional Italian Savoury Snack GERD Friendly?

Description
Crunchy, ring-shaped Italian savory snack offering a crisp, dense bite and a subtly toasted flavor. Commonly enjoyed plain for casual snacking, paired with cheese or antipasti, or served with dips and wine. Reviewers often cite consistent crunch and authentic taste, while occasionally noting variable saltiness or sometimes broken pieces reported.

Description
Crunchy, ring-shaped Italian savory snack offering a crisp, dense bite and a subtly toasted flavor. Commonly enjoyed plain for casual snacking, paired with cheese or antipasti, or served with dips and wine. Reviewers often cite consistent crunch and authentic taste, while occasionally noting variable saltiness or sometimes broken pieces reported.
Ingredients
Maize starch, rice starch, high oleic sunflower oil 15%, white wine, potato starch, rice flour, maize flour, dextrose, salt, extra virgin olive oil 1%, thickeners: guar gum, xanthan gum; raising agents: disodium diphosphate, sodium bicarbonate; emulsifier: sunflower lecithin; natural flavour.
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Cracker


