Is Schar Wholesome Seeded Loaf Now Even Softer GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Ingredients
Maize starch, water, sourdough 14% (rice flour, water), rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soya flakes, sunflower seeds 2.1%, millet flour 2%, flax seeds 1.9%, thickener. hydroxypropyl methyl cellulose; quinoa flour 1.3%, yeast, rice flour 1.3%, soya protein, soya bran, iodized salt (salt, potassium iodide), poppy seeds 0.6%, chia (Salvia hispanica) seeds 0.6%, honey.
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About this product
Bread · Loaf
Flavor
NuttySweet
Texture
SoftCrunchy
Commonly used for
BreakfastLunchSandwich


