Is Schmidt Old Tyme Enriched Bread, Honey Wheat Nightshade Free?
Description
Soft, mildly sweet loaf with honey and grain notes offers a tender crumb and slightly dense texture that toasts evenly. Reviewers commonly note consistent flavor and suitability for sandwiches, French toast and toasting; some report occasional variability in freshness or firmness across loaves, while others praise consistent slices for meals.
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Description
Soft, mildly sweet loaf with honey and grain notes offers a tender crumb and slightly dense texture that toasts evenly. Reviewers commonly note consistent flavor and suitability for sandwiches, French toast and toasting; some report occasional variability in freshness or firmness across loaves, while others praise consistent slices for meals.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Water, Honey, Yeast, Whole Wheat Flour, Vital Wheat Gluten, Rye Flour, High Fructose Corn Syrup, Wheat Bran, Contains 2% Or Less Of Each Of The Following: Natural Mold Inhibitor (Cultured Wheat Flour, Vinegar), Soy Protein Concentrate, Sugar Lactic Acid, Enzymes, Natural Flavors, Soybean Oil, Calcium Sulfate, Dough Conditioners (Monoglycerides, Ethoxylated Monoglycerides, Sodium Stearyl Lactylate, Ascorbic Acid), Soy Lecithin, Ferrous Sulfate (Iron), Niacin, A B Vitamin, Thiamine Mononitrate (Vitamin B-1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin)
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Often paired with Nightshade Free
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Schmidt Old Tyme Enriched Bread, Honey Wheat is available at 3 retailers
About this product
Bread · Loaf