Is School Of Wok Gyoza Kit Ginger & Garlic 215G Dairy Free?
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Ingredients
Dumpling Flour Mix: (70%) Wheat Flour, Vegetable Fat (RSPO Certified Sustainable Palm Oil), Gyoza Marinade: (21%) Light Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol (Ethanol)), Ginger, Garlic, Acidity Regulator; Lactic Acid, Cornflour, Dipping Sauce: (9%) Light Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol (Ethanol)), Rice Vinegar (Sulphites)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Where to buy
School Of Wok Gyoza Kit Ginger & Garlic 215G is available at 1 retailer
About this product
Snack · Powder, Liquid