Is Schwart CUMIN GROUND Gluten Free?

Ingredients

GROUND CUMIN CUMIN HAS A DISTINCTIVE, SLIGHTLY BITTER YET WARM AND AROMATIC FLAVOUR. IT IS AN IMPORTANT INGREDIENT IN MANY CUISINES INCLUDING INDIAN, MEXICAN AND NORTH AFRICAN. STEAM TEADY TO USE URE 100% FERILISED TO ENSUR Essential in many spice blends, including Garam Masala, Curry Powders, and the Middle Eastern spice blend Ras-el-Hanout. •Whisk together Ground Cumin, lemon juice garlic and olive oil and use as an aroma marinade for poultry lamb or beef. •Cumin has an affinity with beans and pulses, therefore add to Mexican bean dishes. For Moroccan style cous cous, combine Ground Cumin with coriander and saffron E

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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