Is SCHWARTZ BROTHERS BAKERY, GREEN AND YELLOW TAILGATE COOKIES Soy Free?
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Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED SUGAR (SUGAR, CORNSTARCH), BUTTER (MILK), SUGAR, SPEEDEE GLAZE (SUGAR, MALTODEXTRIN. CONTAINS 2% OR LESS OF THE FOLLOWING: CELLULOSE GUM), WHOLE EGGS, PALM OIL, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUM]), EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), YELLOW SPRINKLES (SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED, SOYBEAN], CORNSTARCH, DEXTRIN, CARNUABA WAX, CONFECTIONER'S GLAZE, SOY LECITHIN, YELLOW 5 LAKE, NATURAL AND ARTIFICIAL FLAVOR), GREEN GEL COLOR (WATER, GLYCERINE, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, FD&C YELLOW 5, SORBITOL, MODIFIED FOOD STARCH, BLUE 1, CITRIC ACID, CARRAGEENAN GUM, AGAR GUM, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], SALT), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEANS EXTRACTIVES), NATURAL ALMOND EMULSION (WATER, NATURAL FLAVORS, XANTHAN GUM, PRESERVATIVES [CITRIC ACID, SODIUM BENZOATE]), CARDAMOM.
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Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.
Details →This product may or may not be nightshades free as it lists 1 ingredient that could contain nightshades depending on the source. We recommend contacting the manufacturer directly to confirm.
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