Is Schwartz For Fish Classic Hollandaise Sauce GERD Friendly?
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Ingredients
Water, Butter (8%) (from Milk ), Modified Starch, Egg Yolk (3%), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Acid (Citric Acid)), Onion Powder, Stabiliser (Xanthan Gum), Sugar, Concentrated Lemon Juice, Maltodextrin, Flavouring, Acid (Citric Acid), White Wine Vinegar, White Pepper
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