Is Pringles Scorchin' BBQ Potato Crisps Chips GERD Friendly?
Why it's not GERD friendly
- cheese cultures
- cheddar cheese
- citric acid
- vinegar
- garlic powder
- milk
- tomato powder
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Dried Potatoes, Vegetable Oil (Corn, Cottonseed, High Oleic Soybean, and/or Sunflower Oil), Degeminated Yellow Corn Flour, Cornstarch, Rice Flour, Mono- and Diglycerides, Contains 2% or Less of Sugar, Salt, Citric Acid, Salt, Whey, Monosodium Glutamate, Onion Powder, Tomato Powder, Whey Protein Concentrate, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Garlic Powder, Spices, Disodium Inosinate, Disodium Guanylate, Hydrolyzed Corn Protein, Yeast Extract, Lactic Acid, Malted Barley Flour, Paprika Extract Color, Vinegar, Red 40 Lake, Malic Acid, Wheat Starch, Yellow 6 Lake, Yellow 5 Lake.
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