Is Screamin' Sicilian Pizza Co. Cinnamon Apple Fuji Apples, Oatmeal Cinnamon Cookie Crumble, Cream Cheese Sauce Loaded Breadstix, Cinnamon Apple Alpha-Gal?
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Ingredients
BREADSTICKS (WHEAT FLOUR ENRICHED [WHEAT FLOUR, WHEAT STARCH, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, TRICALCIUM PHOSPHATE, FOLIC ACID], WATER, YEAST, BREADCRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], SALT, SOYBEAN OIL, VINEGAR, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], SUGAR, GRANULATED GARLIC), DICED FUJI APPLE (FUJI APPLES, SALT, ASCORBIC ACID, CITRIC ACID, WATER), CREAM CHEESE SAUCE (WATER, CREAM CHEESE FROSTING SEASONING [SUGAR, CREAMER POWDER {COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES}, BUTTER POWDER {CREAM, SALT, NON-FAT MILK, BHA}, CREAM CHEESE POWDER (CREAM CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, CAROB (ANTI-CAKING}]), BEAN GUM), SODIUM CASEINATE, NATURAL FLAVORS}, MODIFIED CORN STARCH, NATURAL FLAVORS, SALT, LACTIC ACID, LESS THAN 2% SILICON DIOXIDE CARAMEL SAUCE (CORN SYRUP, SWEETENED CONDENSED SKIM MILK [SKIM MILK, SUGAR, CORN SYRUP] CORN SYRUP SOLIDS, WATER, BUTTER [CREAM, SALT], CONTAINS 2% OR LESS OF: SUGAR, SALT, DISODIUM PHOSPHATE, PECTIN, MONO & DIGLYCERIDES [VEGETABLE], XANTHAN GUM, ARTIFICIAL FLAVOR), CINNAMON STREUSEL TOPPING (SUGAR, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OATS, CANOLA OIL, CINNAMON, SALT, SODIUM BICARBONATE, NATURAL FLAVORS), FRENCH TOAST FLAVOR (SUGAR, BROWN SUGAR, SPICES, BUTTER [CREAM, SALT], DEXTROSE, NATURAL MAPLE FLAVOR [SUGAR CORN SYRUP, MOLASSES, MAPLE SYRUP], SILICON DIOXIDE [ANTI-CAKING AGENT], NONFAT MILK, NATURAL FLAVOR, CORN SYRUP SOLIDS, CANOLA OIL, VEGETABLE GUM).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.