Is SE SALT VEGGIE STRAWS POTATO & VEGETABLE SNACKS, SEA SALT VEGGIE STRAWS Gluten Free?
Description
Light sea-salt seasoned straw-shaped crisps deliver an airy, crunchy texture and mild savory flavor, commonly eaten straight from the bag, packed for lunches, or served in bowls at gatherings; customer reviews frequently note pleasant crispness and kid appeal but sometimes mention occasional saltiness, variable freshness, and broken pieces on arrival.
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Description
Light sea-salt seasoned straw-shaped crisps deliver an airy, crunchy texture and mild savory flavor, commonly eaten straight from the bag, packed for lunches, or served in bowls at gatherings; customer reviews frequently note pleasant crispness and kid appeal but sometimes mention occasional saltiness, variable freshness, and broken pieces on arrival.
Ingredients
Veggie Straws (Potato Starch, Dehydrated Potatoes, Corn Starch, Salt, Spinach Powder, Tomato Powder, Canola Oil, Sugar, Red Beet Powder [Color], Turmeric [Color]), Expeller Pressed High Oleic Sunflower Oil And/Or Safflower Oil, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.