Is SE SALT VEGGIE STRAWS POTATO & VEGETABLE SNACKS, SEA SALT VEGGIE STRAWS Low FODMAP?
Description
Light sea-salt seasoned straw-shaped crisps deliver an airy, crunchy texture and mild savory flavor, commonly eaten straight from the bag, packed for lunches, or served in bowls at gatherings; customer reviews frequently note pleasant crispness and kid appeal but sometimes mention occasional saltiness, variable freshness, and broken pieces on arrival.
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Description
Light sea-salt seasoned straw-shaped crisps deliver an airy, crunchy texture and mild savory flavor, commonly eaten straight from the bag, packed for lunches, or served in bowls at gatherings; customer reviews frequently note pleasant crispness and kid appeal but sometimes mention occasional saltiness, variable freshness, and broken pieces on arrival.
Ingredients
Veggie Straws (Potato Starch, Dehydrated Potatoes, Corn Starch, Salt, Spinach Powder, Tomato Powder, Canola Oil, Sugar, Red Beet Powder [Color], Turmeric [Color]), Expeller Pressed High Oleic Sunflower Oil And/Or Safflower Oil, Sea Salt.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.