Is Sea Cuisine Tilapia Cheddar Biscuit Lactose Free?
Why it's not lactose free
- buttermilk powder
- butter
- nonfat milk
- cream
- pasteurized milk
- nonfat milk concentrate
- milk
- whey
- parmesan cheese
- cheddar cheese
- contains less than 2% of the following: corn starch, cheddar cheese
buttermilk powder
Dietitian noteThough slightly lower in lactose than regular milk, buttermilk contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Tilapia, Rice Flour, Water, Modified Corn Starch, Vegetable Oil (Canola Oil, Cottonseed Oil, and/or Soybean Oil), Yellow Corn Flour, Contains Less than 2% of the Following: Corn Starch, Cheddar Cheese (Milk, Nonfat Milk Concentrate, Cream, Salt, Culture, Annatto (Color), Calcium Chloride, Enzyme), Parmesan Cheese (Pasteurized Milk, Salt, Culture, Calcium Chloride, Enzyme, Lipase, Natamycin), Salt, Garlic Powder, Onion Powder, Rice Starch, Nonfat Milk, Pea Protein, Dextrose, Sugar, Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Enzymes), Whey, Buttermilk Powder, Natural Flavors, Parsley, Yeast Extract, Spices, Guar Gum, Butter, Disodium Phosphate, Sodium Caseinate (a Milk Derivative), Leavening (Sodium Bicarbonate), Yeast, Soy Lecithin, Beta-Carotene (Color).
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Often paired with Lactose Free
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About this product
Seafood · Frozen, Piece


