Is Sea Cuisine Tilapia Cheddar Biscuit Pescatarian?

No. This product is not pescatarian as it lists 1 ingredient that derives from red meat or poultry and 3 ingredients that could could derive from red meat or poultry depending on the source.

Why it's not pescatarian

  • lipase
  • natural flavors
  • dextrose
  • enzyme

lipase

Dietitian note

Lipase is an enzyme that comes from the stomachs and tongue glands of animals.

Note by Rhyan Geiger, RDN

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Ingredients

Tilapia, Rice Flour, Water, Modified Corn Starch, Vegetable Oil (Canola Oil, Cottonseed Oil, and/or Soybean Oil), Yellow Corn Flour, Contains Less than 2% of the Following: Corn Starch, Cheddar Cheese (Milk, Nonfat Milk Concentrate, Cream, Salt, Culture, Annatto (Color), Calcium Chloride, Enzyme), Parmesan Cheese (Pasteurized Milk, Salt, Culture, Calcium Chloride, Enzyme, Lipase, Natamycin), Salt, Garlic Powder, Onion Powder, Rice Starch, Nonfat Milk, Pea Protein, Dextrose, Sugar, Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Enzymes), Whey, Buttermilk Powder, Natural Flavors, Parsley, Yeast Extract, Spices, Guar Gum, Butter, Disodium Phosphate, Sodium Caseinate (a Milk Derivative), Leavening (Sodium Bicarbonate), Yeast, Soy Lecithin, Beta-Carotene (Color).

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About this product

Seafood · Frozen, Piece

Flavor
SavoryGarlickyButterySalty
Texture
Crispy
Commonly used for
Meal PrepLunchSnacking