Is Sea Point Farms Dry Roasted Edamame Sea Salt Gluten Free?
Description
Mildly salty, dry-roasted bites offer a crisp, sturdy crunch and earthy savory notes. Commonly eaten straight from the bag as a portable snack, used as a crunchy salad or grain-bowl topping, or mixed into trail mixes. Reviewers praise consistent texture and flavor, though some report occasional staleness or uneven seasoning.
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Description
Mildly salty, dry-roasted bites offer a crisp, sturdy crunch and earthy savory notes. Commonly eaten straight from the bag as a portable snack, used as a crunchy salad or grain-bowl topping, or mixed into trail mixes. Reviewers praise consistent texture and flavor, though some report occasional staleness or uneven seasoning.
Ingredients
Soybeans, Sea Salt. Contains: Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.