This product may or may not be gluten free as it lists 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is SEA SALT CARAMEL FRENCH SILK PIE, SEA SALT CARAMEL FRENCH SILK Gluten Free?

This product may or may not be gluten free as it lists 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

INGREDIENTS: ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, UNSALTED BUTTER, CREAM BASE (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, DEXTROSE, CORN SYRUP, POLYSORBATE 60, SODIUM CASEINATE [A MILK DERIVATIVE], CARBOHYDRATE GUM, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM, HYDROXYPROPYLCELLULOSE, ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE), PALM SHORTENING, WATER, HALF & HALF, FUDGE BASE (PALM OIL, COCOA [PROCESSED WITH ALKALI], CORN SYRUP SOLIDS, SOYBEAN OIL, SOY LECITHIN, SALT, COCOA MASS), CARAMEL DIP (CORN SYRUP, SWEETENED CONDENSED WHOLE MILK [MILK SUGAR], COCONUT OIL, WATER, BUTTER [CREAM, SALT], PALM KERNAL OIL, CORN STARCH, SALT, POTASSIUM SORBATE, DISODIUM PHOSPHATE, CARRAGEENAN GUM, NATURAL AND ARTIFICIAL FLAVOR, MONO-AND DIGLYCERIDES), CONTAINS LESS THAN 2% OF: SEA SALT, FOOD STARCH-MODIFIED, DEXTROSE, VANILLA, SALT, APPLE CIDER VINEGAR, CALCIUM PROPIONATE

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Piece

Flavor
SweetSaltyButteryRich
Texture
CreamySoft
Commonly used for
SnackingToppingGarnishing
Gluten Free? SEA SALT CARAMEL FRENCH SILK PIE, SEA SALT CARAMEL FRENCH SILK | Spoonful