Is Sea Salt Dry Roasted Peanuts - 16oz - Good & Gather™ Gluten Free?
Description
Sea Salt Dry Roasted Peanuts 16oz by Good & Gather are a versatile and delicious snack option. Made with almonds, cashews, hazelnuts, and pecans, these peanuts are roasted just right, ensuring a satisfying crunch and rich flavor. Whether you're entertaining guests or looking for a pantry staple, these peanuts are a perfect choice. They can be conveniently stashed in your desk for a quick and nutritious snack. Additionally, these peanuts can be added to morning oats or used in creative recipes, such as combining them with melted caramel and chocolate. While no specific information about what people say about the product is provided, these sea salt dry roasted peanuts are certainly a delightful treat for any nut lover.
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Description
Sea Salt Dry Roasted Peanuts 16oz by Good & Gather are a versatile and delicious snack option. Made with almonds, cashews, hazelnuts, and pecans, these peanuts are roasted just right, ensuring a satisfying crunch and rich flavor. Whether you're entertaining guests or looking for a pantry staple, these peanuts are a perfect choice. They can be conveniently stashed in your desk for a quick and nutritious snack. Additionally, these peanuts can be added to morning oats or used in creative recipes, such as combining them with melted caramel and chocolate. While no specific information about what people say about the product is provided, these sea salt dry roasted peanuts are certainly a delightful treat for any nut lover.
Ingredients
Peanuts, Contains 2% Or Less Of The Following: Sea Salt, Sugar, Corn Starch, Maltodextrin, Corn Syrup Solids, Smoked Torula Yeast, Paprika (Color), Spice, Garlic Powder And Onion Powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.