Is Sea Tru Calamari With Rice And Ink Sauce GERD Friendly?
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Ingredients
Cooked Long Grain White Rice, Squid (loligo Spp., Water, Salt, Sodium Citrate And Citric Acid As Antioxidants), Ink Sauce [water, Onion, White Wine, Chopped Tomatoes, Tomato Juice), Concentrated Lobster, Water, White Wine, Cream, Modified Corn Starch, Concentrated Tomatoes, Wheat Flour, Salt, Butter (milk, Salt), Cognac, Onion, Garlic, Natural Flavor, Pepper, Mussel Juice, Chopped Green Pepper, Extra Virgin Olive Oil, Modified Corn Starch, Cuttlefish Ink (water, Salt), Natural Fish Flavor (extract Of Saithe, Haddock And Cod), Salt, Sugar, Garlic, Concentrated Onion Juice, Natural Flavor. Frozen Product. Once Defrosted, Do Not Re-freeze. Contains Fish, Shellfish, Milk, Wheat.
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