Is Seabra Bakery Lemon Cake Meia Lua Pescatarian?
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Why it's a maybe for pescatarian
- natural and artificial flavor
- natural flavor
- sodium stearoyl lactylate
- propylene glycol monoglycerides
- +3 more
natural and artificial flavor
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.
Note by Rhyan Geiger, RDN
+3 more in the app
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Ingredients
Yellow Cake Mix (sugar, Enriched Bleached Flour (bleached Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Soybean Oil, Egg Whites, Eggs Yolks, Nonfat Milk, Baking Powder (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Tapioca Starch, Dextrose, Salt, Propylene Glycol Monoglycerides, Sodium Pyrophosphate, Xanthan Gum, Sodium Stearoyl Lactylate, Natural And Artificial Flavor, Calcium Acetate, Corn Starch, Soy Lecithin, Cellulose Gum, Polysorbate 60, Colored W/ Yellow 5 & Red 40), Lemon Filling (sugar, Lemon (lemon Peel, Water, Lemon Pulp Cells, Lemon Juice Concentrate, Lemon Juice, Lemon Oil), Water, Corn Syrup, Contains 2% Or Less Of: Ascorbic Acid, Dextrose, Guar Gum, Natural Flavor, Pectin, Phosphoric Acid, Preservative (potassium Sorbate), Yellow #5.)
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Often paired with Pescatarian
Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.
Details →This product may or may not be gluten free as it lists 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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