Is Seafare Pacific Gluten-Free Seafood Bisque Vegan?

Ingredients

Half And Half (Pasteurized Milk And Cream), Sea Clams, Oregon Pink Shrimp, Water, Salmon (Sockeye, Coho And Chinook), Onions, White Wine, Celery, Unsalted Butter (Pasteurized Cream), Tapioca Starch, Millet Flour, Red Bell Peppers, Tomato Paste (Tomato Paste, Spices, Citric Acid), Sea Salt, Roasted Red Bell Peppers, Sugar, Garlic, Parsley, Natural Flavor, Lemon Juice, Tabasco Sauce (Distilled Vinegar, Red Pepper, Salt), Spices, Contains: Fish (Salmon), Crustacean Shellfish (Shrimp), Milk

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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