Is SEAFOOD SALAD CLUB ROLL, SEAFOOD SALAD Gluten Free?

Ingredients
CIRCLE K - SEAFOOD SALAD MIX (TRIDENT CRAB IMIT FLAKE FZ, {FISH PROTEIN (POLLOCK AND/OR WHITING), WATER, CORN STARCH, EGG WHITES, POTATO STARCH, SUGAR, SORBITOL, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL CRAB FLAVOR, SALT, SOY PROTEIN ISOLATE, SOYBEAN OIL, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, MALTODEXTRIN, HYDROLYZED CORN AND SOY PROTEIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM SUCCINATE, PAPRIKA OLEORESIN, CARMINE, CORN SYRUP, WHEAT STARCH, MODIFIED FOOD STARCH, SOY LECITHIN, COLOR ADDED. CONTAINS: FISH (ALASKA POLLOCK AND/OR PACIFIC WHITING), WHEAT, EGGS, SOY, CRUSTACEAN SHELLFISH (SNOW CRAB)}, KENS MAYO XHVY TFF, {SOYBEAN OIL EGG YOLK, WATER, HIGH FRUCTOSE CORN SYRUP VINEGAR, CONTAINS LESS THAN 2% OF: SALT, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR. CONTAINS EGGS}), PIANTDSI ROLL FINGER 3, 5IN. {ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID}, WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, MAY CONTAIN TWO PERCENT OR LESS OF EACH SALT, SOYBEAN OIL, DEXTROSE, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, AND/OR DATEM, MONOGLYCERIDES, L-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE (ADA), ENZYMES) CORN STARCH, GUAR GUM, SPICE (PAPRIKA, TURMERIC), SOY LECITHIN, CORN FLOUR, YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM SULFATE), VINEGAR AND/OR CALCIUM PROPIONATE (TO RETARD SPOILAGE).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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