Is Seasoned Catch Maryland Style Crab Cakes GERD Friendly?
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Ingredients
Crabmeat, Mayonnaise (soybean Oil, Water, Vinegar, Egg Yolks, Eggs, Sugar, Salt, Spice, Citric Acid, Lemon Juice Concentrate), Celery, Bread Crumbs (enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Sunflower Oil, Salt, Yeast), Onion, Butter (cream, Salt). Contains Less Than 2% Of: Distilled Vinegar, Water, Mustard Seed, White Wine, Citric Acid, Tartaric Acid, Spices, Potato Starch, Sea Salt, Potassium Chloride, Half-and-half (milk, Cream), Garlic, Corn Starch, Methyl Cellulose, Egg White Powder, Xanthan Gum, Guar Gum, Parsley. Contains Crustacean (Crab), Egg, Wheat and Milk.
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