Is SEASONED COOKED PINTO BEANS Gluten Free?


Ingredients
WATER, PINTO BEANS, ONION, TOMATOES (TOMATOES, CALCIUM CHLORIDE, CITRIC ACID), CANOLA OIL, GARLIC, JALAPENO CHILI PEPPER, VEGETABLES BASE (VEGETABLES AND CONCENTRATE VEGETABLES [ONION, CARROTS, CELERY], SEA SALT, CANE SUGAR, SAFFLOWER OIL, MALTODEXTRIN, DEHYDRATED POTATO, YEAST EXTRACT, CELERY EXTRACTIVE), RED WINE VINEGAR (CONTAINS SULFITES), CALIFORNIA CHILI PEPPER, SPICES, SEA SALT, PAPRIKA.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Vegetable · Can


