Is SEASONED MEAT TENDERIZER, SEASONED Dairy Free?
Description
Coarse, granular seasoning designed to tenderize meat while adding a savory profile; texture helps penetrate fibers. Commonly used to soften steaks, roasts, chops and for grilling, pan‑frying or quick marinades. Reviewers frequently note reliable tenderizing effect, consistent flavor distribution and convenient packaging, with occasional comments about strong aroma, overall performance.
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Description
Coarse, granular seasoning designed to tenderize meat while adding a savory profile; texture helps penetrate fibers. Commonly used to soften steaks, roasts, chops and for grilling, pan‑frying or quick marinades. Reviewers frequently note reliable tenderizing effect, consistent flavor distribution and convenient packaging, with occasional comments about strong aroma, overall performance.
Ingredients
SALT, DEXTROSE, ONION, SPICE, ANNATTO (FOR COLOR), PAPRIKA, CALCIUM SILICATE (TO MAKE FREE FLOWING), GARLIC, CORN MALTODEXTRIN, BROMELAIN (TENDERIZER).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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