Is SEASONED MEAT TENDERIZER, SEASONED Vegan?
Description
Coarse, granular seasoning designed to tenderize meat while adding a savory profile; texture helps penetrate fibers. Commonly used to soften steaks, roasts, chops and for grilling, pan‑frying or quick marinades. Reviewers frequently note reliable tenderizing effect, consistent flavor distribution and convenient packaging, with occasional comments about strong aroma, overall performance.
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Description
Coarse, granular seasoning designed to tenderize meat while adding a savory profile; texture helps penetrate fibers. Commonly used to soften steaks, roasts, chops and for grilling, pan‑frying or quick marinades. Reviewers frequently note reliable tenderizing effect, consistent flavor distribution and convenient packaging, with occasional comments about strong aroma, overall performance.
Ingredients
SALT, DEXTROSE, ONION, SPICE, ANNATTO (FOR COLOR), PAPRIKA, CALCIUM SILICATE (TO MAKE FREE FLOWING), GARLIC, CORN MALTODEXTRIN, BROMELAIN (TENDERIZER).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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