Is SEASONED SOUTHERN STYLE BUTTER BEANS, SEASONED SOUTHERN STYLE Low FODMAP?
Description
Firm yet creamy butter beans deliver a mild, savory Southern-style flavor and soft, tender texture; commonly used as a warm side, stirred into soups or stews, layered in casseroles, or mashed for spreads. Reviewers cite consistent convenience and satisfying mouthfeel, with occasional notes about variability in seasoning intensity and packaging.
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Description
Firm yet creamy butter beans deliver a mild, savory Southern-style flavor and soft, tender texture; commonly used as a warm side, stirred into soups or stews, layered in casseroles, or mashed for spreads. Reviewers cite consistent convenience and satisfying mouthfeel, with occasional notes about variability in seasoning intensity and packaging.
Ingredients
Prepared Butter Beans, Water, Less Than 2% Of Bacon Fat, Salt, Dried Onion, Dried Red Bell Pepper, Dicalcium Edta For Color Retention, Natural Flavors, Pork Stock, Chicken Fat, Canola Oil, Soybean Oil, Smoke Flavor, Caramelized Sugar, Caramel Color, Spice, Garlic Powder, Tbhq (Antioxidant)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.