Is Season's Choice Hash Brown Shredded Potatoes Gluten Free?
Description
Frozen shredded pieces deliver a mild savory flavor with a tender interior and a crisped, golden exterior when pan-fried or baked; commonly used for breakfasts, skillets, casseroles, and sides. Reviewers often cite convenience, consistent shredding, reliable crisping, and occasional variability in moisture or thawing performance across cooking methods and brands.
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Description
Frozen shredded pieces deliver a mild savory flavor with a tender interior and a crisped, golden exterior when pan-fried or baked; commonly used for breakfasts, skillets, casseroles, and sides. Reviewers often cite convenience, consistent shredding, reliable crisping, and occasional variability in moisture or thawing performance across cooking methods and brands.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL), YELLOW CORN FLOUR, SALT, GRANULATED ONION, SPICE EXTRACTIVES, DEXTROSE, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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