Is Seattle International Baking Company Hoagie Rolls Sourdough 6 Count - 19 Oz Vegetarian?
Description
Six crusty sourdough rolls feature a mild tang, crisp exterior and soft, chewy interior that holds fillings well. Commonly used for sandwiches, subs and toasting, reviewers often praise sturdy structure and authentic flavor while occasionally noting variable freshness or firmness between batches across retailers and online customer reviews about consistency.
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Description
Six crusty sourdough rolls feature a mild tang, crisp exterior and soft, chewy interior that holds fillings well. Commonly used for sandwiches, subs and toasting, reviewers often praise sturdy structure and authentic flavor while occasionally noting variable freshness or firmness between batches across retailers and online customer reviews about consistency.
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Vegetable Oil (Canola And/or Soy), Vital Wheat Gluten, Salt, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Calcium Sulfate, Enzymes, Calcium Propionate (Mold Inhibitor)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.