Is Seattle International Baking Company Sandwhich Bread Classic Sourdough - 20 Oz Lactose Free?

No. This product is not lactose free as it lists 1 ingredient that contains lactose.

Why it's not lactose free

  • nonfat dry milk

nonfat dry milk

Dietitian note

Cow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

Note by Vanessa Vargas, RDN, LDN

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Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Offers a mild tangy sourdough flavor with a slightly chewy crumb and thin, crisp crust. Commonly used for sandwiches, toast, and grilled paninis. Reviewers praise consistent slice size and sturdy structure for hearty fillings, noting reliable freshness; some mention occasional variability in crust crispness or loaf density between batches overall.

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Ingredients

Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamin Mononitrate Riboflavin And And Folic Acid), Water, Yeast, Vital Wheat Gluten, Sugar, Contains 2% Or Less Of The Following: Salt, Vegetable Oil (Canola And/or Soy), Yeast Nutrient (Ammonium Sulphate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Calcium Propionate (Mold Inhibitor), Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour

Check Seattle International Baking Company Sandwhich Bread Classic Sourdough - 20 Oz against your own diets in the app.

Where to buy

Seattle International Baking Company Sandwhich Bread Classic Sourdough - 20 Oz is available at 2 retailers

AlbertsonsTarget

About this product

Bread · Loaf, Slice

Flavor
TangyNeutralMild
Texture
SoftFluffy
Commonly used for
SandwichBreakfastMeal PrepSnacking