Seattle International Baking Company Sandwhich Bread Classic Sourdough - 20 Oz
Description
Offers a mild tangy sourdough flavor with a slightly chewy crumb and thin, crisp crust. Commonly used for sandwiches, toast, and grilled paninis. Reviewers praise consistent slice size and sturdy structure for hearty fillings, noting reliable freshness; some mention occasional variability in crust crispness or loaf density between batches overall.
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Description
Offers a mild tangy sourdough flavor with a slightly chewy crumb and thin, crisp crust. Commonly used for sandwiches, toast, and grilled paninis. Reviewers praise consistent slice size and sturdy structure for hearty fillings, noting reliable freshness; some mention occasional variability in crust crispness or loaf density between batches overall.
Diet Compatibility
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamin Mononitrate Riboflavin And And Folic Acid), Water, Yeast, Vital Wheat Gluten, Sugar, Contains 2% Or Less Of The Following: Salt, Vegetable Oil (Canola And/or Soy), Yeast Nutrient (Ammonium Sulphate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Calcium Propionate (Mold Inhibitor), Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour
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