Is Seattle International Baking Company Sandwhich Bread Classic Sourdough - 20 Oz Soy Free?

Description
Offers a mild tangy sourdough flavor with a slightly chewy crumb and thin, crisp crust. Commonly used for sandwiches, toast, and grilled paninis. Reviewers praise consistent slice size and sturdy structure for hearty fillings, noting reliable freshness; some mention occasional variability in crust crispness or loaf density between batches overall.
Why it's not soy free
- soy flour
- soy
soy flour
Dietitian noteSoy flour is a finely milled powder derived from ground soybeans. It contains concentrated soy proteins and bioactive compounds that can provoke allergic or intolerant responses in individuals following a soy-free diet. Even trace amounts may lead to inadvertent soy exposure and clinical symptoms, so it should be excluded from soy-free meal plans.
Note by Vanessa Vargas, RDN, LDN
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Description
Offers a mild tangy sourdough flavor with a slightly chewy crumb and thin, crisp crust. Commonly used for sandwiches, toast, and grilled paninis. Reviewers praise consistent slice size and sturdy structure for hearty fillings, noting reliable freshness; some mention occasional variability in crust crispness or loaf density between batches overall.
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamin Mononitrate Riboflavin And And Folic Acid), Water, Yeast, Vital Wheat Gluten, Sugar, Contains 2% Or Less Of The Following: Salt, Vegetable Oil (Canola And/or Soy), Yeast Nutrient (Ammonium Sulphate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Calcium Propionate (Mold Inhibitor), Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour
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Often paired with Soy Free
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Where to buy
Seattle International Baking Company Sandwhich Bread Classic Sourdough - 20 Oz is available at 2 retailers
About this product
Bread · Loaf, Slice


