Is SEEDED MULTIGRAIN WHOLE GRAINS BREAD, SEEDED MULTIGRAIN WHOLE GRAINS GERD Friendly?
Why it's a maybe for GERD friendly
- vinegar
vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Whole Wheat Flour, Water, Sugar, Oats, Sunflower Seeds, Wheat Gluten, Flaxmeal, Yeast, Contains 2% Or Less Of The Following: Soybean Oil, Salt, White Wheat, Sesame Seeds, Golden Flaxseed, Oat Flour, Barley, Wheat Bran, Millet, Amaranth, Yellow Corn Flour, Corn Grits, Molasses, Vinegar, Raisin Juice Concentrate, Yeast Nutrient (Calcium Sulfate), Inulin, Reduced Iron, Folic Acid, Enzymes, Ascorbic Acid, Wheat Flour, Soy Lecithin
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
SEEDED MULTIGRAIN WHOLE GRAINS BREAD, SEEDED MULTIGRAIN WHOLE GRAINS is available at 1 retailer
About this product
Bread · Loaf


