Is Select Rice Snacks 300g Gluten Free?
Description
Lightly seasoned rice crisps deliver a crisp, airy crunch with a mild savory flavor. Commonly eaten straight from the bag, used with dips, in lunchboxes, or as casual party snacks. Reviewers often note consistent texture and portability, while some mention variable seasoning intensity and occasional broken pieces in packaging issues.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Lightly seasoned rice crisps deliver a crisp, airy crunch with a mild savory flavor. Commonly eaten straight from the bag, used with dips, in lunchboxes, or as casual party snacks. Reviewers often note consistent texture and portability, while some mention variable seasoning intensity and occasional broken pieces in packaging issues.
Ingredients
Rice, Soy Sauce (Water, Soybeans, Salt, Wheat), Sugar, Tapioca Starch, Modified Tapioca Starch, Kelp, Colour (Paprika Extract, Carminic Acid, Chlorophylls), May Contain Naturally Occurring Glutamates
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.